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To Alex and Max, on our Melbourne Trip

Hello there boys

There’s endless excitement in the alarm buzzing at 4.15, when dawn is hours away, and with surprise and shared adventure, a holiday stretches out before us. This trip was special. It was our first time on a plane for years and we’d planned it together.

By mid-morning when we sat down to a late breakfast on Degraves Street we’d taken an Uber, caught a plane, hopped on the express Skybus, and with luggage dragging behind, had ambled from Southern Cross Station to our apartment. Perhaps to complete the set we should’ve each ridden a unicycle to the footy.

Much of this now appears in my mind like a private film screening. In distinct scenes I can see you both walking by the Yarra and through Carlton Gardens to the museum and along Jolimont Road to the MCG. You’re chatting constantly about everything and anything. As brothers you’re robust and occasionally fierce, but this is what I’d long hoped for and imagined. These pictures are already precious and timeless.

At Australia’s museum of screen culture, ACMI, many of the displays dated from before you were born but you both entered this historical world with enthusiasm. I love your interest in culture and when you jumped in the box dedicated to the music show Countdown Alex immediately yelled, ‘Take a photo, take a photo!’ You knew this was important and so made a bid to me.

Just after lunch on Saturday we were on Swan Street in Richmond gawping through salesrooms at the luxury cars. We saw Lamborghinis, Ferraris and finally, a Rolls Royce Ghost. Its price tag featured, in smallish black print: $1,100,000. We were startled. Max provided a running commentary on all the makes and models while around us, puffer-jacketed men sipped lattes and signed on the dotted line. It was fun.

I loved zipping through the Sunday brunch crowd in the Queen Victoria Markets as you both ate a chocolate croissant (the breakfast of champions). Outside it teemed down in typically Melbourne style as our nostrils were overpowered by fresh mullet and Coffin Bay oysters.

After examining clothes and books we explored a movie poster stall and flicking through the Coen brothers and Wes Anderson sections you both said, ‘How about this one, Dad?’ or ‘You like this one, don’t you?’ I still can’t believe there was no Lebowski.

A highlight was the IMAX cinema at the museum. We’d not all been together at a film for ages – the last time was probably something from the Marvel universe. We were right at the front and the screen was the size of a couple megalodons. It was the 3D documentary, Antarctica and we had on our funny black glasses. It was narrated by Benedict Cumberbatch, which Max found amusing to say repeatedly and as the film began, he reached out his hand and grabbed at the air while whispering, ‘Dad I can touch the words of the credits.’

There were funny moments across the weekend, and these then bobbed up and were giggled at again and again. On Friday night at the Docklands match three Bulldogs defenders all flew for a mark and all three touched it before the umpire blew his whistle and awarded it. I said, ‘I don’t think marking should be a group assignment’ and you laughed.

Then there was the guy at Saturday’s MCG game in the row in front of us who liked to chat and chat and chat about Richmond and Geelong and North Melbourne and then North Melbourne. And after the final siren in the 60,000-throng pressing along Daniher Way, he eyed me again and promptly took up where he’d left. After Alex said, ‘Dad, did you enjoy that convo?’ I’m quite surprised that he’s not rung.

Throughout our days there was unrelenting action and playfighting and laughter. It was enchanted. On each morning, I’d come up the elevator all sweaty from my run along the Yarra, gently turn the key and creep inside. Edging open your bedroom door, I’d glimpse in.

You were both still asleep.

Thanks.

Dad

xx

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Tramping through Tanunda

My fifty-second consecutive day of jogging four kilometres begins at our Valley Hotel apartment. I cut through the beers garden (note plural: who has just one beer?) and consider how often I’ve run to, but never away from a pub.

Tanunda’s Murray Street is Barossa vine-zero and already enjoying pedestrian traffic with tourists and locals shuffling in and out of the coffee shops and bakeries. A community market’s on and the sun catches the golden varnished pine of trucks and steamrollers and assorted wooden toys.

Scurrying along Bilyara Road I recall that Wolf Blass has a shiraz named Bilyara. Us Kapunda folk used to frequent his winery and I wonder if Claire and I should invest a nostalgic hour but given that the Barossa now hosts one hundred and fifty cellar doors perhaps we should keep our visits to novel vinous venues.

It’s downhill past the Tanunda Oval which is being widened to accommodate (hopefully) SANFL footy and first-class cricket. A second, smaller oval for the kids is under development although the skyline’s disarmingly clear because many ancient trees were felled for this progress.

It’s just after eight on the Queen’s Birthday holiday so it’s effectively Sunday. A ute rumbles past with a dog hanging out the window.

Glancing over towards the wicket area I remember a Colts cricket game when I was fielding at very short leg as in thundered my mate Rocket. Already scary quick, in a few brisk years he’d be selected to play Sheffield Shield. The only helmets within the postcode were, I suspect, on the bonces of a bikie gang as they made their philanthropical way towards the pub.

The Tanunda batsman and I were shaking in equal measure, but it was worse for him as with trembling mitts he was attempting to keep hold of some dreadfully narrow willow. As the Kookaburra collected his head the crack was awful, preternaturally percussive, and he dropped to the concrete pitch, a flannelled tangle. Deeply concerned (well, as concerned as boys become regarding matters of physical safety), we rushed to his splayed self, and knew he was fine when he announced weakly, ‘You bastards.’

Now on Langmeil Road and pushing towards my halfway mark I’m taken by the wide, tree-lined boulevard and its handsome homes.

It’s crisp and mercifully still as the ferocious front of the previous week has absconded. According to Mum and Dad it plonked nearly five inches at their place on the Greenock side of Nuriootpa.

Approaching the brashly-monikered and tucked-away cellar door Riesling Freak, I vow to visit prior to the first Test against the Windies given that cricket and white wine seasons conflate. As the gleaming folk of HR might say, some useful synergies may then be generated.

I pull up puffing at Langmeil Wines where my wife marked a significant birthday. We all then traipsed, with purpled glasses in hand, to Peter Lehmann’s and the now defunct Richmond Grove wineries.

But today we’ll explore the Barossa Valley Estates and David Franz cellar doors. Given the affection with which we know the earthy and personal contours of this valley, I’m hoping for both wistful memory and shared discovery.

I turn back towards the town centre.

On Fechner Drive (highly Barossan nomenclature) there’s a single vine on an empty block. It’s still smeared with shrivelled black dots and I wonder what happens with its annual fruit yield. Birds, possums, furtive backyard vignerons?

Across the road is a lemon tree bursting with confident blobs, already tennis ball-sized and auditioning for Van Gogh’s yellow period. Then there’s a pastoral counterpoint: an olden stone barn with rusting implements scattered about with the entire mise en scène evoking the original German settlement.

I notice a succession of peppercorn trees and recall the one a nine iron from my childhood home, where under its secretive branches was an enchanted space of games and invention. These, I decide, are the trees of innocence while surging, aspirational gums are for adults.

Nicking through the Tanunda Oval I recollect a rare win in my first year of senior footy for the Bombers. I wonder at the pronounced south to north slope of the ground. As a kid this escaped me.

On the canteen wall, the chalk on the Magpie menu blackboard shows hotdogs are $5 and this seems about right. In the clubrooms under the grandstand, I assume mettwurst and port remain available for the stalwarts.

I skirt the white terrace benches by the southern goal and remember dark, wintry afternoons as a kid scampering around in my footy boots. These silent symbols have been there forever and are redolent of all that’s nurturing and treasured about long past Saturdays.

My fourth and final kilometre concludes as I burst back through the Valley Hotel’s beer garden.

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A Butcher of Victorville Pale Ale at the Greenock Brewers

It was a perfect half hour.

We strolled in, exchanged greetings with mine hosts and were offered a beer. It was then that we learnt the nostalgic truth.

At the Greenock Brewers Chris and Lisa Higgins sell tremendous beers in bottles and on tap. And, most wonderfully, they can offer you a butcher of beer too.

In a world where the blind madness of upsized consumption has held us to ransom by making us believe we need more and bigger serves of everything from homes to cars to buckets of popcorn at the cinema, being served a beer in a 200ml glass is of great comfort and wistful joy.

Urban myth suggests the Newmarket Hotel in Adelaide first served a butcher of beer to workers from nearby cattle yards, and so the term entered the local vernacular.

Garden-fresh from lunch at the Greenock pub, Nick, Chrisso and I wandered through the shadows of Laucke’s flour mills having decided upon a quick visit and concluding refreshment.

I’m confident it was the first butcher I’d had this millennium. Most pubs no longer stock schooner or butcher glasses and therefore it’s a pint or you’re spitting feathers.

It was instantly the mid-1980s and I was being taught to pull a beer (along with old mate Davo) at the Kapunda Golf Club by Gus Higgins (who was Chris’s uncle). Suddenly all of us were far skinnier but had fatter hair. Allan Border was Australian cricket captain. There were Kingswoods parked outside too.

The Victorville Pale Ale is fiendishly easy to consume. It’s zesty and agreeable and sparkles with citrus notes. I also purchased a six pack for medical and research purposes. If it’d been an hour later, we might’ve dropped anchor and cancelled our evening plans and had a second butcher.

With this nostalgic tone set we spoke of our past, most notably Kapunda icon Skeeta and shared stories of his footy exploits and his drinking exploits and his drinking at footy exploits. Many of us associate Skeeta instantly with the Holden Torana, more particularly his being driven and then not being driven, largely as it frequently ended up in exotic places where a Torana shouldn’t be.

With the golden Barossa light bending across the brewery and through the windows we shared more stories and then it was time for Nick, Chrisso and I to point our non-Torana cars homewards.

I’d enjoyed the beer, and the company enormously. I couldn’t wait until the next time I’d drink a butcher.

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Vinyl Records for Velociraptors

My quest for nostalgic albums continues and I swing between Mr V Music of Semaphore and The Record Store in Warradale. Here’s some recent purchases and my meanderings on how these are autobiographically illustrative. That’s surely the purpose of music: to allow for and encourage personal connection.

I had much Billy Joel in my diet when I was young. Mum and Dad’s collection included his album 52nd Street which I enjoyed but The Stranger is his best record and features his finest song, ‘Scenes from an Italian Restaurant.’ Inspired by side two of the Beatles’ Abbey Road and its unbroken suite of songs I love how Billy Joel structures this narrative of doomed lovers Brenda and Eddie within the framing story of the old school friends dining together. There’s nostalgia and romance and Dixieland jazz and a great piano solo. It was among the first long songs (7minutes, 37 seconds) I got to know as well as Creedence Clearwater Revival’s 11 minute, ‘I Heard it Through The Grapevine.’ These are wonderful for losing myself in and allowing the narrative possibilities to unfold.

Certain artists are forever associated with particular people growing up and The Beach Boys remind me of Davo, who was in my year at school and lived up the street. He also had the vinyl of Dream Police by Cheap Trick, and we’d play that at huge volume when his folks were out. Claire and I featured, ‘I Can Hear Music’ at our wedding ceremony and many would agree that ‘God Only Knows’ is among the greatest love songs despite it not actually using rhyme but repetition with the second and third verses both having ‘me’ to end each of the eight lines. If I was imprisoned and forced to listen to one of those Pink FM-type radio stations and some cow-eyed poppet came on and wailed eight verse lines in a row that ended with an identical word I’d screech back with unholy bug-eyed salivation but such is the symphonic beauty of Brian Wilson’s melody that we accommodate his lyrical curiosity.

This record evokes my hometown of Kapunda when I was in Year 11. It takes me back to that summer and teenaged parties and driving around town in our old cars. I think of that New Year’s Eve at Stephen’s which, of course, was much anticipated, unlike now when these nights are mostly to be endured, and midnight comes as a relief and at 12.01 one dives enthusiastically into the cot from the bedroom door. ‘It’s Raining Again’ is a sweet song that conjures both sadness and happiness and memories of dear old friends while the record’s finest tune, ‘Bonnie’ is built around an uplifting melody despite the lyrics being about a man stalking a famous actress, so no harm there. I just need a copy of Crime of the Century to complete my Supertramp set along with Crisis. What Crisis, Breakfast in America, and Even in the Quietest Moments.

Paul McCartney is my favourite Beatle and a woman I worked with taught his kids in St John’s Wood at their local school. She was utterly mad, but I like that Paul and Linda didn’t send their offspring to some fox hunting snootery. Again, this record features his boyishly optimistic love song, ‘Listen to What the Man Said’ and we included it our wedding ceremony. The soprano saxophone solo makes it soar with pure joy. It’s redolent of London’s Hyde Park on a cloudless summer day.

One of jazz’s most significant texts, this double album runs for 93 minutes and is at once demanding, beautiful, and dangerous. Urban myth suggests Davis recorded it after being inspired by Hendrix’s famous guitar-on-fire set at Woodstock. It’s not one I often play when Claire’s home, but I have made it part of Alex’s education and happily, he wasn’t horrified by it. One night last week during his daily bathroom residency I heard another Miles Davis album drifting from under the door so it’s good to know my parenting is now complete. Whew! I’m keen to also buy 1959’s Kind of Blue and John Coltrane’s saxophonic hymn, A Love Supreme.

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Mystery Pub: The Earl of Leicester

Puffer jackets.

We loathe them. I’m sure these are highly functional and sensibly priced. But to my poisoned eye they (and their owners) carry with them a sense of entitlement and an accompanying superiority complex. Yes, it’s an irrational hatred, and I suspect it’s incurable. But a pub review is surely a place for honesty regarding issues sartorial.

At the bar there’s two middle-aged men. Trim. Clean shaven. Quietly spoken. Enjoying a Friday afternoon wine. And they’re wearing navy blue puffer jackets.

The Earl of Leicester is dark and snug. We take our seats by the fire. It’s blazing away and the effect is instantly comforting. Australian pubs suffer often from too much light and white space. Think modern suburban taverns with a bland sensibility and fatal lack of intimacy. No such troubles here this afternoon. The pub’s timbers are warm of hue and homely and this is especially enhanced as it’s decidedly Arctic outside. Winter is icumen in. We could be in the Cotswolds or by the Thames.

A table or two along a task-oriented couple is attacking their early pizza dinner (it’s before 5pm so they could be holidaying Queensland pensioners) and bottle of red. They’re sharing a comfortable, loud-munching silence. Eating here seems like a good choice for the dining area is big and visually charmless, as is sometimes the way. I pop my head into the beer garden and it’s more obligation than destination. Folks expect one and this one presents as a concrete afterthought. But the front of the pub is excellent.

It’s Claire’s turn to order and I opt for an XPA. Like the tomato and me, we share a complex relationship for I often find it disappointing in the application but continue to subscribe to the concept. Today the Balter XPA is sharp and spiky, and I approve. Claire has an Angove’s red and finds it agreeable. Late Friday afternoon is always an agreeable time, and The Earl of Leicester reminds me of what King Duncan said (ironically) of Macbeth’s home

This castle hath a pleasant seat. The air

Nimbly and sweetly recommends itself

Unto our gentle senses.

On our way out to the dark car park I suggest to Claire, ‘For every puffer jacket I spot in the bar, I’ll buy myself a longneck of Sparkling Ale.’

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Goodbye to a faithful friend

In the end it was deceptively quick.

As should always happen in these situations, mercy prevailed. With no witness and limited ceremony I simply nodded briefly and acted swiftly.

Appropriately, it was in the grey light of Wednesday’s unremarkable dawn. A dawn that would be forgotten as soon as it was complete.

The symptoms revealed themselves late last week: feverish temperature; ungainly sweats, internal functioning becoming increasingly laboured. I wished that a simple solution were available. Experts were consulted and their chorus was clear and while sympathetic it was unanimous: a terminal prognosis.

Our relationship had endured for over a decade, and to my shame I admit that I took far more than I gave. I offered rare gratitude but demanded constantly. I heard no complaints.

Of course, I became grief-stricken when faced with the grim inevitability of the pending loss. As the sun struggled up in the east that morning my despair hurtled towards me. Why is it only when the final hour descends that we pause and show the kindness we’ve failed to display previously?

Yes, dear reader, my beer fridge was dead.

I turned off the power. The Southwark mugs that for long years had been kept crisply chilled in the freezer were now thawing in the feeble June sun.