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Pub Review: The Bunch of Cherries, Hertfordshire, AL4 0XG

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Telling stories in the pub.

A distant Friday.

Staff from Nicholas Breakspear RC School (named for the only English pope) around a sticky table, torn crisp packets, glasses up and down like Eiffel Tower elevators.

Fiona, my beautiful, now departed friend tells the story of a study tour to Russia. She was a fine raconteur: comical, self-deprecating, a contagiously animated narrator. At school, Fiona had been assigned as my mentor. I was in good hands. I miss her.

Local sixth form students. Saint Petersburg accommodation in a grey block, the building sinister and cavernous. Unshaven men, whispering in hoarse conspiracies, Stalinist treachery lurking like toxins.

Fiona then recounts this conversation with a pair of students, both eighteen, both built like men, but with boyish hearts.

“Where did you two get to last night?” Fiona asked, in that direct, yet gentle way she had.

“Well, Miss, Billy and I went for a walk, you know, around the motel.” Henry kicked at the frozen ground.

“Then we somehow ended up in the basement.”

Fiona was curious. Not mad, just yet. “What was in the basement?”

“Well, Miss, there was a club. Yeah, I guess you’d call it a club,” Henry offered.

Fiona continued. Still not mad. She rarely got mad. Everyone loved her. “And what happened next?”

“There was a huge man at the door of the club.”

“Like a bouncer?”

“Yeah, Miss.”

“Henry, was it an adult club?” Fiona had a way that quietly extracted the truth. She made the kids feel safe.

“Well, yeah, Miss. It was a strip club.”

“Henry, this is a problem.”

“Yeah, I guess, Miss. But the bouncer let us in for half-price,” he chirped, pride swelling his chest.

“Why?”

“Because we’re still at school!”

*

I lived in St Albans, just north of London, in Hertfordshire, and there were eighty pubs! The older ones, in the city centre, are charismatic, and gorgeous. Simply strolling through a door can be a celestial experience.

The Ye Olde Fighting Cocks, down the hill from the Cathedral, dates back twelve hundred years. It’s the country’s oldest pub. Others like The Six Bells are enticing antique taverns, with exposed beams and squat ceilings and rugby murmurings.

six bells

My Friday afternoon pub, The Bunch of Cherries, up the road from my school, was built in the 1950’s on the outskirts of town. Architecturally, it had less allure than an abattoir. It was of a style that could be called “Red Brick Hideous.”

But, for the thirty months I lived there, I loved it.

I recently found a yellowing receipt from one of those Fridays during June when life was freshly abounding. With the transaction complete and diverse glasses plonked on the table, I fell into my chair: physically, psychically and fiscally powerless to speak or sip. In time, I recovered.

six bells bar

It was tremendous fun.

As you will note, it was an elongated shout, and offers insight into this ample and eclectic crew-

Two pints of lager (Carlsberg)
Two pints of Real Ale (Black Sheep Best Bitter)
A half pint of lager (Stella Artois)
Two glasses of New World Chardonnay (South Eastern Australia)
One glass of Old World white wine (suitably vague)
A rum and coke
A nip of brandy
Two bottles of orange juice (small)
A house champagne
A gin and tonic
Three ginger beers (diet)
A mineral water
A pot of black tea
Six packets of crisps
One chip butty

I can’t recall if there were TVs showing football replays, or piped music (doubtless Robbie Williams, the Bug-Eyed Yelper), or other distractions. This, of course, is high praise for the Cherries, as conversation is the ECG of a merrily functioning boozer.

Beyond several tonnes of pork scratchings, Walkers crisps, and peanuts I didn’t eat a meal there, ever. It wasn’t that sort of pub. There was a wobbly, self-imposed curfew which barred the communal breaking of bread. So, I can offer no analysis of its bangers and mash; nor its scampi, chip and peas; nor its gammon steak and eggs.

Home was by Verulamium Park, three miles away by bike through Fleetville, The Camp and Cottonmill. I’d take the Alban Way, a former rail line and now cycle path, popular among misshapen youth for torching stolen Vauxhalls and scooters. Seared metal skeletons are oddly attractive when covered in snow.

Alban Way 2

But, at 4pm of a Friday with the summer sun still high in the pale Home Counties sky, or with the sleety dark rattling the Christmas windows, it was a bright place to invest a jovial hour with the folks from work. Folks with whom I shared a vivid, momentary corridor.

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Nearly a decade after leaving I visited one January with our boys, who tore about in the pub as boys will do, to the constant horror of their parents and the indifference of most others.

Only the red brick exterior remained. Inside had been renovated, but in a disingenuous way. Now superficially stylish and too polished, as if it would soon have souring aspirations, it had been renamed The Speckled Hen.

My disenchantment was exaggerated for it was a Tuesday. For me, the Friday stories at the Bunches of Cherries were long finished. But they had been magnificent, a cheery symbol of an enchanted time.

Of course, the worst pub in town just might have been the best.

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Park life

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Tell me about your perfect park.

Rambling, grassy expanses? Babbling brook? Ornamental lake? Roman ruins? Golf course? One of the planet’s oldest pubs? Yep, I hear you. Just over a decade ago this was our local park.

Verulamium Park is on the site of the Roman city in St Albans, north of London. We lived a short walk away, and most weekends we spent time there. We’d take our dog Roxy on a lap of the lake, and on summer Sundays we’d sometimes throw out the picnic rug and an hour or two would drift by.

Every now and then when we had visitors from Australia, I’d pump up my Sherrin and take them for a dob. This would telegraph our nationality, and more than once a passing voice would holler, “You boys from Australia. Melbourne?” We’d shake our heads and retort, “Adelaide.”

Around Christmas the lake would freeze over and tapping the glassy plane by the bank I’d marvel at the thickness of the ice. On Sunday mornings pub teams played soccer, and I’d wonder about how different life might be if I’d grown up in this compact, beautiful city.

And now five paragraphs in I turn to the pubs. On the western perimeter of the park is the village of St Michaels and the neighbouring inns: The Rose and Crown, provider excellence of club sandwiches, and The Six Bells into which we took Roxy one February afternoon as the Six Nations rugby flickered on the television. There, waiting was a bowl of water. She ignored it, and raised her leg instead.

The Ye Olde Fighting Cocks dates from 793AD. Bill Bryson once wrote of his expectant joy at turning the key to a new hotel room, and I always felt a similar frisson strolling into the Cocks. The huge fireplace and the tiny nooks in which to sit with a pint. Not only is it a pub, but it’s a museum, and a theme park. It’s my favourite real-estate.

*

And now back in Australia with two boys and two dogs? A half wedge from home? Newly renovated? Fully enclosed?

The Old Gum Tree Reserve is now, again, our local. During the three years we were in Singapore the former Catholic Church and long-empty school were purchased by the council, and half the land was added to the existing park while the rest now hosts six houses. I reckon this is terrific.

Among the inclusions is a flying fox, and Alex and Max love it. Of course, simply going up and back holds marginal appeal and they’ve devised methods of use which maximise personal danger. Did I mention that within a two year span they collectively broke their arm on four occasions? All in playgrounds- Bali, school, our condo and under the Singapore Flier. I could affix a google map, but won’t. Alex is especially proud of a manoeuvre he calls the “Fettuccine of Doom.”  No, he couldn’t explain it to me.

Probably inspired by a desire to escape our seemingly endless winter we had a BBQ in the park one recent Thursday. A simple affair, snags on the gleaming hotplate while the boys surged about, and the dogs Buddy and Angel raced around also learning how to interact with others. I supervised with tongs and beer in hands, like Arnie but without an Austrian accent.

Soon this evolved into a weekly event. Is it possible to have too much ritual? I doubt it. The first over on Boxing Day, Derby Day’s opening race, and the entire secular religion accompanying AFL grand final day. Our petite cycle can sit alongside these.

The seasons roll on and we move from cricket to footy to bikes. Alex and Max wait for the fruit to ripen on the mulberry tree, and steal a few berries before the birds vandalise the rest. More than any other space, private or public, I reckon parks instruct us to ignore the past and the future, and the heaving complex planet, and live only in the moment.

With summer stretching out before us, I’m sure we’ll be down there twice a week.

*

Saturday in the park,

I think it was the Fourth of July

Saturday in the park,

I think it was the Fourth of July

People dancing, people laughing

A man selling ice cream

Singing Italian songs

Everybody is another

Can you dig it (yes, I can)

And I’ve been waiting such a long time

For Saturday

https://www.youtube.com/watch?v=_Mnw9uiYggU

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My best pubs

 

Love a list. Love a pub. Don’t you?

This week the Footy Almanac sought opinion on our favourite pubs. I instantly penned a digital love letter to some cracking watering holes. How could I refuse?

Ye Olde Fighting Cocks- St Albans, Hertfordshire

England’s oldest and most charismatic boozer. Ceiling so low it made me feel like a centre half-forward when I walked in, and most certainly as I left. We lived about a Par 4 away, and invested some time there on weekends. When we returned in 2014 it was the only pub in town we visited twice with Alex and Max.

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The Magpie and Stump- Mintaro, Clare Valley

Gum trees and vineyards; idyllic beer garden. No aural pollution from within or without, just birdsong. Happily by its bar on a rainy Sunday morning before the SANFL grand final I first heard a publican say, “Another cup of tea, Vicar?” which amuses me more than it should.

Prince of Wales- Kapunda, South Australia

Hometown favourite. Colossal former mine host. When I lived five hours away in Kimba, and would visit, he’d greet me with, “Hello, West Coast smack-head.” I knew then that he missed me. Also home of spoofy.

The Kings Inn- Mousehole, Cornwall

Redolent of pirates and rum, romance and treasure. Of course, it’s pronounced Moz-all.

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The Exeter- Rundle Street, Adelaide

Eclectic perfection. Once, this happened: Dawn’s closer than dusk. Only Nick and I remain, our Doc Martins moored to the floorboards. He’s from a farm in Shea-Oak Log. We met in school. Years ago, we saw the Rolling Stones at Footy Park.

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Honourable mentions

The Goat- St Albans, Hertfordshire

The Taminga- Clare

All Nations- Richmond (frequently home to Mick Molloy and Bill Hunter, drinking in concert)

Greenock Tavern- Barossa Valley (mine host Norton, and then Mick)

Lemon Tree- Carlton (sadly now gone; snuck in there when in Melbourne during my mulleted 1980’s)

Seacliff Hotel- Adelaide

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What’s your top battle-cruiser?

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The original Footy Almanac post is worth a look and you can find it, and other great stuff here-

Best pubs of all time?

 

 

 

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Hertfordshire: Harry Potter and the Cheeky Half Pint

Ling

In St Albans I thought about two of its celebrated citizens, Benny Hill and Stephen Hawking.

Yeah, you got me. Just Benny Hill.

Colonised by the Romans, who called it Verulamium, it’s just north of London. It’s pretty and historic. When we lived there it had eighty pubs.

*

On the way to Watford is the Warner Brothers studio tour. Once the decade of filming Harry Potter wrapped, someone gasped at the tracts of wizardy robes, giant spiders and the Great Hall, and murmured, “What will we do with all this lot?” In the first week of January, we found out.

Alex and Max loved the blue screen experience. Their Flying Ford Anglia zipped high above the Scottish countryside, and their racing broomstick swooped low over the Thames. As a mate noted,

Nothing is better named than the Nimbus 2000.

An enormous challenge was the Quidditch scenes. These were filmed with skydiving, industrial fans and Russian swings launching body doubles like bungy jump mishaps. I’m staggered by the collective imagination.

An inanimate star of the franchise is the huge model of Hogwarts Castle. When the time spent designing and building is totalled, it took seventy-four years to construct. That’s even longer than watching all of St Kilda’s footy trip highlights!

Lastly, of course, you are cast adrift in an oceanic gift shop, reminding you that while this is fun, it’s primarily commerce. As the mortgage is finalised on two wands and a Gryffindor scarf, I spot a man in the kit of the previously secret, fifth Hogwarts house, Fremantle.

The purple haze of the Dockers? Here, in this magical kingdom of spells and free-flowing football? As Hagrid would attest, the Geelong hoops are distinctly Hogwarts. After all, who didn’t love Cameron Ling’s performance as pureblood wizard Ron Weasley?

*

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One of my favourite patches on the planet fits on an Adelaide oval or two. Our tour begins at St Albans Cathedral, which is 551 feet along its immense and picturesque nave.

Alban earned his sainthood by sheltering and then substituting himself for a local priest. It was a Roman version of the Fine Cotton affair. Unlike the horse, which lived to the impressive age of thirty-two, Alban was beheaded.

Expertly detached, his noggin started a-rolling, and moving appreciably from leg to off, bounced to the bottom of the hill. At this spot, legend suggests, a well instantly began gushing, and is named Holywell.

Surrounding both the former monastery and Roman city is one hundred acres of gorgeous expanse, Verulamium Park. When the first shafts of pale spring sunshine coax the temperature into double digits, cider-guzzling locals strip down to their waists, and hoof soccer balls about with splendid inaccuracy.

The concluding locale in our painterly excursion is the Ye Olde Fighting Cocks. Built in 793AD, it’s England’s oldest pub. It’s superb.

As an Australian Rules footballer I was a rover. Sorry, kids, that’s a primeval term for midfielder. So low is the pub ceiling that about a thousand years ago, if I was picked for the Verulamium Caesars, in the derby against the Londinium Scurvy Knaves, I obviously would’ve rucked.

I used to love walking in there, proudly but pointlessly ducking my head, and pretending I was Shaun Rehn, minus the knee braces. And this, before I’ve even had a beer, is every pub’s function: to help us feel unrealistically good.

With exposed beams, snug nooks and an enticing lunch menu, it’s like we never left. The boys sit by the dancing fire. There’s the Belgian strawberry beer, Fruili, to which Kerry utters, “Yum.”

Trickling by the pub and the ornamental lake is the diminutive River Ver. An energetic hour in the tavern means even from a stationary start, and into a breeze, most males would carry it comfortably.

But cathedral, park and pub make an exquisite spot and now, exploring with our boys, it still is.

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Inside the abbey we lit votive candles at the tomb of St Alban. Max immediately told Alex what he’d asked for. And vice versa. As kids do. Their innocence contrasted with the entrance’s Thatcherite ultimatum,

Your four-pound donation (each) ensures the upkeep of the cathedral.

Since the ninth century a cobblestoned square has hosted twice-weekly markets, offering fish, meat, olives and much else. Beyond the kaleidoscopic colour and movement, and sausage and beef wafts from Charlie O’Brien’s butchery, its soundtrack is bustling fun.

“Pound a bowl,” bellow the greengrocers. We’d often buy a bowl, and later home in the kitchen, wonder at its catholic contents: parsnip, carrot, ear of corn (no eye of newt or toe of frog).

The spruikers are still there, with voices rumbling about the fourteenth century clock tower, sounding like jauntier versions of Ray Winstone,

Get me the money for those potatoes by Wednesday, or you’ve got yourself a little problem. Me.

*

Who could resist visiting the house they lived in a decade before? Taking a left off Holywell Hill, the Peugeot halts, and I turn down XFM. Why, it’s tiny! Wasn’t it bigger? How has our world again shrunk?

I stole down the path, and looked over the gate like a burglar in a telemovie. The scruffy hedges have been replaced with charmless, pine fences. Also gone is the shed, in front of which, during warm mornings, our precious, now departed terrier Roxy would sun her honeyed fur.

Why are we always disappointed when cherished spaces change, even for the better? We walk under the barren tree. I put Alex and Max in the car, and drive away.

*

After twenty days in Europe, we make our glutinous, anticlockwise way around the M25, towards Heathrow. Farewelling the icy winds and trains and ancient cityscapes, our A-380 soars to Dubai.

Then, we skim down to the equator, and Singapore, in its muggy summer.

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The Gatting Ball and me

AB and me

I can see it now. I’ve a horrifying habit. Too many times, I’ve accidentally chosen to work where the local pub is the worst in town.

St Albans is a fetching cathedral and market town, just north of London, in the glamorous greenery of the Home Counties. It boasted over eighty boozers when I lived there, and most prominent is the Ye Olde Fighting Cocks in Verulamium Park, where once stood a Roman city.

An eleventh century building on an eighth century site, it’s the Guinness Book of Records holder of oldest pub in England. My townhouse was an easy par 4 from the Cocks, but I worked on St Albans’ periphery near the untreatably dreadful Bunch of Cherries. I’d many a pint there with my workmates, although as an example of 1960’s Dismal Brick/Shithouse, it has less charisma than a Heathrow toilet.

The smallest place I’ve lived is the exception to this cosmopolitan misery. Kimba is half way across Australia, and on a Friday its sole pub was rollicking and happy. Icy beer, roaring jukebox. The core of its community. My first weekend in town, I won the meat tray. How could I not love it?

Geelong-besotted supporters identify Kimba as the hometown of Corey Enright. As a young fella who was frequently upright, and possessing of a pulse, I became Boris’ PE teacher. All saw him as a gifted footballer, but I argued that he was a better leg spinner, and could go far. Bowling on concrete decks that bounced and bit like a taipan, he bamboozled men and boys alike.

June 4, 1993 is a Friday, and despite it being Eastern Eyre footy season, a blissful tangle of chaps is inhaling ale. The Kimba pub jukebox blasts Choir Boys, Meat Loaf, and the sing-along gem, “What’s Up by 4 Non Blondes.” Day Two of the First Ashes Test from Old Trafford is on, but it’s beyond a footballer’s curfew, particularly for us modest B-graders. And then, shortly before lunch, AB throws a tubby, naturally non-blonde the ball.

For all the where-were-you-when-you-heard about Lady Diana, 9/11, the Boxing Day tsunami, there are celebratory counterparts. Jezza’s legendary leap, Australia snatching the America’s Cup, and for many, the Ball of the Century.

Ritchie’s commentating. No Bill hyperbole. Mercifully, no screeching Michael Slater.

He’s done it. He’s started off with the most beautiful delivery. Gatting’s got no idea what’s happened to it. He still doesn’t know.

The batsman’s humbled reaction is apposite. What choice had he? Anger and disappointment could have had no useful function. There’s only Gatting’s acceptance something astounding had occurred, that he had not previously seen, nor would likely see again. In the booming beery frenzy, Robbie, Hendo, Klingy, and I know we’ve witnessed a remarkable episode.

Strolling off, Gatting preternaturally knew he’d stolen a cameo role in what would be regarded as cricket’s most illustrious single-act production. Not a tragic narrative, but one approaching the comedic in its enthralling unlikelihood. Shaking his head in bemusement corroborates our shared view.

Australia was then sponsored by XXXX and, much later, so was I when in the skirmish for beer supremacy a grassroots marketing strategy took me hostage. For twelve months I transmogrified into a XXXX Gold Ambassador. As a Coopers Sparkling and Pale Ale aficionado, I call it the year I barracked for Collingwood. I had not gone native. It was abundantly worse. I had gone Queensland.

Given entirely too much XXXX to inflict upon family and friends, I was also required to host a XXXX-infused BBQ and, finally, with my Kimba mate Bazz, sat in the sponsor’s marquee at the Adelaide Clipsal 500. This was telling given my relationship with motorsport is akin to that between Fev and Mensa.

My ambassadorial climax was a Sunday in Glenelg’s Holdfast Hotel with our most significant modern captain, Allan Border.

Me: I must tell you that you’re my Dad’s favourite cricketer. He describes you as being “pugnacious.”

AB: Well, everyone has their own personal style. I did what I did best.

I decline to say that Dad also once remarked if he had to be in a fight, AB is the first bloke he’d want on his side.

Me: Can I ask you about my best ever sporting moment? The Gatting Ball?

AB: Sure. It was a huge occasion.

Me: Where were you?

AB: At that point I often fielded at midwicket, so I didn’t really get a decent view of it.

Me: But you knew it was special?

AB: Yea. At the drinks break Heals said it was, “a pretty fair seed.”

Laconic understatement. Just what I wanted to hear. Sensational.

Me: What did Gatting say?

AB: He knew it was good too. He’s done really well out of it. The Gatt’s dined out on that story ever since. With all the speaking engagements, he’s very pleased.

Warne’s striking proclamation of his genius is leg spin’s enchanted temple. For cricket fans, it generated a global epiphany while the attendant symbolism makes this the most resounding of his 708 Test wickets.

And on that June afternoon I suspect even the desolate types in The Bunch of Cherries squinting at the screen over pints of tepid Tetleys knew SK Warne’s first Test delivery in England was to be cherished.

In Kimba we definitely did.

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